Pork Brisket?

   05.30.12

I saw this on sale at Wal-Mart and it was labeled “pork brisket”. I have never heard of such a thing, so decided to give it a whirl. It looked sort of like ribs, so I decided to use a 3-2-1 method, which worked good.

I rubbed the meat…

Avatar Author ID 133 - 1461836679

SkinnyMoose.com, an Outdoor Hub blog platform, has been the leader in outdoor blog networks since 2004. Our bloggers cover topics ranging from outdoor recreation, hunting, and fishing to sport shooting and conservation. Readers will find top quality bloggers to follow and learn from. If you're looking to start a professional outdoor blog or take your current blog to the next level look no further.

Read More