Hi Mountain Seasonings Goes South of the Border with Two New Additions to the Ethnic Seasonings Line
OutdoorHub 07.30.13
Hi Mountain Seasoning heats up the summer with two new additions to its Ethnic Seasoning line. The new Taco Seasoning and Fajita Seasoning are made with the highest quality ingredients and use a unique blend of spices to provide authentic Mexican flavors to any dish.
The new Taco Seasoning is rich with flavors of garlic, paprika, onion, salt, green and jalapeno peppers, and turmeric. It is the ideal Mexican seasonings for spicing up any meal from burgers to poultry to game meat.
Bold in flavor but with a little less heat, the new Fajita Seasoning combines all the essential flavors in just the right balance to add an authentic Mexican flavor to any meal. It features garlic, onion, salt, cumin, sea salt, lime and paprika. It is the perfect seasoning for delicious sliced-beef, chicken, wild-game-steak or vegetable fajitas, and it will add a little zest to any culinary treat you are preparing, from salads to seafood entrees, breakfast eggs and even soup.
The Italian Herb Seasoning was the first in the line of new, incredibly fresh ethnic seasonings from Hi Mountain. Now, there are two new Mexican blends to use: Taco and Fajita. All three are available at retailers nationwide and have a suggested retail price of $8.99. French-Canadian-labeled versions are also available in Canada.
Get out the grill or the pan, and add some “South of the Border” heat to your dinner with Hi Mountain Seasonings Taco and Fajita Seasonings.
Hi Mountain’s entire line of products, cooking tips, instructional videos, and recipes are also available at www.himtnjerky.com, and the products can be found at high-quality sporting goods stores, farm and ranch stores and your local grocery stores.
